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Latest News about the industry

Dietary Guidelines

Dietary Guidelines

24 March, 2020
The 2015–2020 Dietary Guidelines for Americans (Dietary Guidelines) , published on January 7, 2016, are the U.S. government’s food and beverage recommendations based on the latest scientific information with the intent to help Americans make healthier food choices.
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California Avocado and Covid-19

California Avocado and Covid-19

23 March, 2020
California Avocado growers, harvesters and packers are considered “Essential Critical Infrastructure Workers,” and their work bringing fresh California Avocados to market will continue. It is our top priority to ensure the safety of our California Avocado community and of our fruit, so we are continuing to follow strict government requirements as we bring our fruit to consumers.
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