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Since avocados can be especially tricky, it's always good to have a recipe (or two) that could benefit from some sliced, smashed, or blended avo. This way, you'll never need to worry about tossing another overripe avocado in the trash again. Have an avocado that won't make it past burger night? Smash it on the finished patty for a different texture. Want to add some avocado to your breakfast?

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